Starbucks Type Pumpkin Bread
By: Sofia Reino
Published: Thursday, April 29, 2010 - 1:56pm

Ingredients




1 cup butter
3 cups brown sugar
4 eggs
 cups flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
4 teaspoons ginger
1 teaspoon cloves
2/3 cup water
2 cups organic canned pumpkin

Preparation

1 Cream together margarine, sugar and eggs in a mixer 2 Combine all dry ingredients 3 Add to creamed mixture alternately with water and pumpkin 4 Beat well until a smooth consistency 5 Pour into 2 well greased loaf pans 6 Bake at 350 degrees for 50 minutes or until the toothpick comes out barely wet

About


This search for the closest recipe we could find for Starbucks Pumpkin Bread came about a dear friend of my oldest daughter who both a slice for my youngest one. My little squirmier LOVES this bread, but I came to find out the older one also does much like her friend! So, instead of spending almost $2 per slice, we decided to try to come up with our own version at home and simulate the taste of the original one. After reading various recipes online. this one seemed the closest one even though I still changed a few things.