Friendship Cake Starter
By: Anonymous
Published: Monday, January 4, 2010 - 6:13am

Ingredients




1 cup Chunky pineapple, drained
1 cup Sugar
2 tablespoons Brandy

Preparation

1 Combine in a glass gallon jar and let set for two weeks. Cover loosely with aluminum foil with a wooden spoon inserted through the foil to stir daily. DO NOT REMOVE FOIL OR SPOON. Be sure to stir daily. 2 After two weeks, add one cup maraschino cherries including the juice, 1 cup sugar and 2 TBSP brandy. Let set two more weeks. Stirring daily. 3 After four weeks, add one cup sliced peaches including the juice, 1 cup sugar, and 2 TBSP brandy. Let set two more weeks, stirring daily. 4 After six weeks, Strain fruit from the juice using a plastic strainer. 5 Use fruit for ice cream. The juice is starter for Friendship Cake.