Tom and Jerry Cocktail
By: Barnaby Dorfman
Published: Friday, December 18, 2009 - 10:15am

Ingredients




1 egg
1/2 ounce simple syrup
1 ounce dark rum
1 ounce brandy
hot milk

grated nutmeg for garnish

Preparation

1 Separate the egg white from the egg yolk and beat them separately. 2 Fold the beaten eggs together and place into an Irish coffee glass. 3 Add the sugar or simple syrup, dark rum and brandy. 4 Fill with hot milk or hot water. 5 Stir well. 6 Garnish with grated nutmeg.