Peppered Peach Salad
Halve peaches, peel, and remove pits. Slice about 1/4 inch thick.
Mix peach slices lightly with dressing; cover and refrigerate for 30 minutes to 1 hour to blend flavors.
Serve peaches on watercress spooning Peppery Red Wine Vinaigrette Dressing over. Sprinkle with chives.