5 Minute Chocolate Mug Cake
By: Helen Pitlick
Published: Sunday, April 25, 2010 - 3:30pm

Ingredients




4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
small splash of vanilla extract

Preparation

1 Add dry ingredients to mug, and mix well.  Add the egg and mix thoroughly. 2 Pour in the milk and oil and mix well. 3 Add the chocolate chips (if using) and vanilla extract, and mix again. 4 Put your mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed! 5 Allow to cool a little, and tip out onto a plate if desired. 6 EAT !

About


My aunt sent me this in an email, saying, "And why is this the most dangerous cake recipe in the world? Because now we are all only 5 minutes away from chocolate cake at any time of the day or night! "

Comments:
Chris Paulk

I think your aunt is a genius!
Amy

What would the oven baking equivalent be?