Total Steps
2
Ingredients
7
Tools Needed
2
Ingredients
- 1.0 9-inch unbaked pie shell
- 1.0 cup Pecan halves
- 1.0 tablespoon Vanilla extract
- 1.0 cup Pumpkin
- 0.5 cup Dark corn syrup
- 1.0 cup Sugar
- 3.0 Eggs, slightly beaten
Instructions
1
Step 1
Preheat oven to 375 . Combine eggs, sugar, corn syrup, pumpkin and vanilla extract; mix well.
2
Step 2
Gently <a href="/technique/DRM2WPZ4/stir">stir</a> in pecan <a href="/technique/JXYLJGZ5/halve">halves.</a> Pour into pie <a href="/technique/8PC5SQSH/shell">shell.</a> <a href="/technique/RNT367Z2/bake">Bake</a> 55 to 60 minutes or until knife inserted near center comes out <a href="/technique/WZLWW3YP/clean">clean</a>.
Tools & Equipment
Well
Oven