Jailhouse Rolls
By: Anonymous
Published: Friday, February 12, 2010 - 3:31pm

Ingredients




1 cup mashed potatoes
2 stks margarine softened
3 eggs
teaspoon salt
1 cup sugar
7 cups flour
cup lukewarm water
1 pkt active dry yeast

Preparation

1 Blend together potatoes, margarine, eggs, salt and sugar; add flour. Mix yeast in warm water; add to flour mixture. Place in greased bowl; cover. Chill 30 minutes. Dough will be alittle sticky. Roll out dough about 1/2-inch thick and cut with a biscuit cutter. Cover and let rise 3 to 5 hours. Bake at 375 F. for about 10 minutes. 2 Makes 4 dozen rolls