Simple Baked Tofu Recipe

Ingredients

Ingredients:
12 ounces extra-firm organic tofu, drained well and patted dry
3 tablespoons coconut oil (or EVOO)
2 teaspoons orange juice, freshly squeezed
1/2 teaspoon unrefined sea salt
3 cloves garlic, minced
freshly ground black pepper, optional

Preparation

1
Directions:
2
Cut the tofu into medium-size pieces.
3
In a bowl, whisk together the orange juice, 2 tablespoons of the coconut oil, sea salt and garlic.
4
Place the tofu in the bowl and spoon the marinade over the tofu pieces.
5
Cover and refrigerate or 1 hour.
6
Preheat your oven to 350 degrees F.
7
Coat a baking sheet with the rest of the coconut oil. Add the tofu to the baking sheet, in a single layer.
8
Bake for 15 minutes. Flip the tofu and bake the other side until the tofu has a nice golden color.
9
Add to salads, soups, stir fry, whatever your heart delights!
10
Enjoy!
.

Yield:

1 servings

Added:

Tuesday, March 29, 2011 - 2:43pm

Creator:

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