Chorizo Sausage
By: Adora's Box
Published: Saturday, December 19, 2009 - 8:07am

Ingredients




1/2 pound lean pork, coarsely ground
1 tablespoon cider vinegar
1 bud garlic, minced
1 tablespoon chili powder
1 tablespoon paprika
1/4 teaspoon cumin
1 teaspoon salt

Preparation

1 Mix all ingredients. Let stand for 6 hours. You might like this version after you read the list of ingredients on a commercial label. Lymph nodes and salivary glands are not included in the above recipe! Serves: 2 to 3.