Chicken Pesto Focaccia Sandwich
By: Sheri Wetherell
Published: Thursday, December 10, 2009 - 4:00pm

Ingredients




1 chicken breast
1 small tomato, sliced
Red onion, sliced
Fresh basil, or organic salad greens
Fresh mozzarella, sliced
Low-fat mayonnaise
1 teaspoon Pesto
Focaccia bread, sliced  in half lengthwise

Preparation

1 Grill chicken breast, then set aside to cool 2 Mix about 1/4 cup of low fat mayonnaise with 1 tablespoon pesto (homemade or store bought), or to taste 3 Slice focaccia lengthwise and toast lightly 4 Spread pesto mayonnaise on both sides of bread. 5 Place chicken breast on bottom slice and add sliced onion, tomato, mozzarella, and fresh basil or salad greens 6 Top with the last piece of bread.

Comments:
FailCook

Made a variation on this today. Was excellent. Variation on my blog: http://thefailkitchen.blogspot.com/