Banana & Snickerdoodle s'mores with fresh berries
By: Julie Cecchini
Published: Saturday, July 5, 2014 - 10:09am

Ingredients




2 ripe bananas
1 cup fresh berries (blueberries, raspberries or sliced strawberries)
1 cup chocolate drops
8 marshmallows
Snickerdoodle cookies or Graham crackers

Preparation

1 Leaving skin on, wash bananas thoroughly. 2 Cut each banana in 4 chunks. 3 Place bananas and marshmallows on skewars. 4 Either cook over a fire or place on a grill rack. 5 Bananas will take longer than the marshmallows to cook. 6 You know they are done when the skin begins to break away from the fruit. 7 Remove skins from bananas and place 4 pieces onto Snickerdoodle cookies or Graham crackers. 8 Top with toasted marshmallow, chocolate drops and fruit. 9 You can make a sandwich with two pieces or have a messy feast with one.

About

This recipe probably won't make it to too many campsites.  It is colorful and a bit more complicated version of the classic.  It's a desert for all the grown ups who are children at heart.