BLT Burritos
By: Andie Mitchell
Published: Thursday, February 11, 2010 - 5:53am

Ingredients




3 cups Shredded lettuce
1 cup Diced fresh tomatoes
12 Bacon strips, cooked and crumbled
3/4 cup Mayonnaise
1 teaspoon Pepper
4 Flour tortillas, warmed

Preparation

1 In a large bowl, combine the first five ingredients; mix well. Spoon down the center of each tortilla; fold the ends and sides over filling and roll up. Serve immediately.