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Maple Ginger Bacon
Heidi
12 pieces
BeginnerMaple Ginger Bacon - a sweet and salty addiction!!
Total Steps
8
Ingredients
4
Tools Needed
1
Related Article
Maple Ginger BaconIngredients
- 4 tablespoons maple syrup
- 1/2 teaspoons fresh ground ginger
- 2 dashes Sriracha or hot sauce
- 12 slices thick bacon
Instructions
1
Step 1
Preheat oven to 350 degrees.
2
Step 2
Line a cookie sheet with aluminum foil (for easy clean up).
3
Step 3
Place a baking rack on the cooking sheet.
4
Step 4
In a small bowl, combine the maple syrup, ginger, and Sriracha and mix well.
5
Step 5
Coat each bacon slice with the maple mixture by dipping each slice into the bowl.
6
Step 6
Remove and place on baking rack in a single layer.
7
Step 7
Cook 30 minutes or until brown and crispy.
8
Step 8
Eat and enjoy!