Gourmet Golden Squash
By: Diethood
Published: Thursday, December 24, 2009 - 10:06pm

Ingredients




3 pounds Hubbard squash, peeled & cubed
2 tablespoons Butter or margarine
1 cup Sour cream
1/2 cup Finely chopped onion
1 teaspoon Salt
1/4 teaspoon Pepper

Preparation

1 Preheat oven to 400. 2 Cook squash until tender, 15-20 minutes; drain. 3 Mash squash & stir in remaining ingredients.
 4 Mound the squash mixture in an ungreased 1-quart casserole.
 5 Bake uncovered 20 minutes or until heated through.