Egg and Tomato Fritters
By: Barnaby Dorfman
Published: Thursday, December 10, 2009 - 4:10pm

Ingredients




6 hard-boiled eggs.
6 teaspoons bread crumbs
6 teaspoons minced parsley
6 teaspoons minced tomato
1/2 teaspoon salt
1/2 teaspoon pepper
1 egg.

Preparation

1 Mince the eggs, parsley and tomato, and mix altogether with the pepper and salt, bread crumbs, and half a beaten egg; form into little cutlets, roll in the other half of the egg and bread crumbs, and fry in boiling oil.

Comments:
Smunchy

Interesting.