Zucchini Mediterranean
By: Anonymous
Published: Tuesday, December 15, 2009 - 2:43pm

Ingredients




4 Zucchini
2 tablespoons Olive Oil
2 tablespoons Vinegar
1 cl Garlic, mashed
1/2 teaspoon Basil
1/2 teaspoon Oregano
Salt, to taste
Pepper, to taste

Preparation

1 Wash, trim, and slice zucchini. Saute in oil until slightly soft. Drizzle vinegar over zucchini while cooking. Add garlic, basil, oregano, salt, and pepper. Toss to coat well. Serve hot or cold.