Classic Champagne Cocktail
By: Sheri Wetherell
Published: Thursday, February 11, 2010 - 12:13pm

Ingredients




1 sugar cube
Angostura bitters
Champagne, chilled
Lemon or orange twist for garnish, optional

Preparation

1 Place sugar cube in a champagne flute. 2 Splash cube with 1-2 shakes of bitters. 3 Fill glass with chilled Champagne. 4 Garnish with lemon or orange twist. 5 Serve immediately.

About


This is is the classic Champagne Cocktail from the Metropolitan Hotel in New York City circa 1935.