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Ffwd: Almond-Orange Tuiles
Julie Cecchini
Approximately 3 dozen cookies
IntermediateNamed after the curved roof tiles of Provence, this simple, pretty and delicate option is a delicious addition to any holiday cookie plate.
Total Steps
10
Ingredients
6
Tools Needed
1
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Ffwd: Almond-Orange TuilesIngredients
- 1/4 cup sugar
- 1/8 cup Orange Vanilla Sugar
- 1 cup Almond Flour
- 1/8 cup Brown Rice Flour
- 1/4 cup Earth Balance (soy butter)
- 3 1/2 tablespoons orange juice
Instructions
1
Step 1
Combine flours and sugars.
2
Step 2
Fold in orange juice and melted butter.
3
Step 3
Cover dough with plastic wrap and chill overnight.
4
Step 4
When you are ready to bake the cookies, preheat oven to 325f.
5
Step 5
Scoop out dough by the teaspoon and roll into balls.
6
Step 6
Arrange on parchment lined cookie sheets, leaving 2"inches between each ball.
7
Step 7
Bake 1 sheet at a time for 10 to 12 minutes, rotating the sheet 1/2 way through the baking period.
8
Step 8
Remove from the oven and allow to cool for a minute.
9
Step 9
Using a spatula, transfer the delicate cookie to a wine bottle or rolling pin. Allow to sit until cooled.
10
Step 10
This step gives the cookie their curved shape.