Fried Almonds
By: Anonymous
Published: Tuesday, December 8, 2009 - 10:12pm

Ingredients




1/2 cup Spanish olive oil
4 ounces Raw peeled almonds
Salt to taste

Preparation

1 In a frying pan, combine the almonds and oil at room temperature. Place the pan on burner and slowly bring to a boil. When the almonds begin to brown, remove them to a colander to drain. 2 Salt the almonds and serve warm but not hot. 3 This recipe yields 1/4 pound fried almonds. 4 Recipe