Oven Roasted Peppers
By: Lady Catherine ...
Published: Sunday, December 6, 2009 - 10:17pm

Ingredients




You will need:

4 sweet red peppers (sliced)
1 long hot green pepper (sliced with seeds)
1 yellow onion (sliced)
5 cloves garlic (crushed and chopped)
1 tablespoon capers plus 1 tablespoon caper juice
1/2 teaspoon red pepper flakes
1/4 teaspoon black pepper
1 teaspoon dried oregano
4 tablespoons olive oil

Preparation

1 Preheat oven 350 degrees: 2 In a baking pan place all of the above ingredients and drizzle with olive oil. 3 Bake in the oven for about 45-50 minutes.

About


Let theses peppers cool and serve them with crusty Italian bread and a good piece of sharp cheese.
Enjoy!