Cranberry-Strawberry Daiquiris
By: Roz
Published: Monday, September 27, 2010 - 4:22pm

Ingredients




1 bottle strawberry daiquiri mix
White rum- as much as you desire
1/4 bag cranberries, washed
1/2 bag fresh or frozen and thawed strawberries (I freeze mine every spring)
3 teaspoons red grenadine syrup
3 tablespoons sugar or more to taste

Preparation

1 In a large pitcher, add all of the ingredients and blend thoroughly with an immersion blender; you might even want to put the cranberries through a food processor first to really get them finely chopped. 2 Serve over cubed or crushed ice.

About


A new twist for fall on the traditional strawberry daiquiri....tangy and sweet!