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Soft Peanut Butter Chocolate Chip Cookies

Miranda Couse
24 cookies
Beginner
Soft Peanut Butter Chocolate Chip Cookies

Total Steps

8

Ingredients

10

Tools Needed

1

Ingredients

  • peanut butter
  • butter
  • brown sugar
  • granulated sugar
  • egg
  • vanilla paste
  • flour
  • baking soda
  • salt
  • milk chocolate chips

Instructions

1

Step 1

Preheat oven to 350 degrees. Line a cookie sheet with parchment paper.

2

Step 2

In a mixing bowl, add in the butter and peanut butter. Mix until combined.

3

Step 3

Add in the brown sugar and granulated sugar. Mix until combined. Scrape down the sides.

4

Step 4

Add in the egg and vanilla paste. Mix until the egg is incorporated. Scrape down the sides of the dish.

5

Step 5

Add in the flour, baking soda and salt. Mix until the flour is incorporated.

6

Step 6

Stir in milk chocolate chips until mixed throughout the dough.

7

Step 7

Using a cookie scoop, scoop the cookies onto the prepared pan. Place them about 2 inches apart.

8

Step 8

Place into the oven and bake for 12 - 13 minutes. Remove from the oven and let cool for 10 minutes. Place onto a wire rack to cool completely.

Tools & Equipment

Tags

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