Three Bean Salad
By: Anonymous
Published: Wednesday, December 2, 2009 - 10:20pm

Ingredients




2 cans whole green beans
1 can baby limas frozen will do fine
1 can tiny peas
3 pieces ribs celery, chopped
1 cup mayonnaise
1 piece sm. onion, chopped or grated
 jar Durkee's dressing
1/8 teaspoon red pepper

Preparation

1 Bring beans just to boil in individual pots.    2 Drain and let dry on paper grocery bags to absorb excess water. 3 After beans are completely cooled and dry, gently fold with other ingredients. 4 Garnish with asparagus or purple onion. May be made a day in advance.