Turkey Ranch BLT
By: Angela LeMoine
Published: Friday, October 5, 2012 - 6:34am

Ingredients




2 pita pockets, cut in half
bacon, I only use Applegate Farm Bacon
spring mix greens
2 tomatoes, sliced
sliced roast turkey, about 4 thick slices
ranch dressing (I like Kens Light Ranch)

Preparation

1 Brush the slices of turkey with ranch dressing. 2 Stuff each half of pita with a a few slices of tomato, greens, a slice of turkey and a slice or two of bacon. 3 Yup, thats it... now throw some chips on your dish and enjoy your super yummy sandwich!

About

Remember that roasted turkey I used for the Turkey, Broccoli & Wild Rice Casserole? Well lets make some more use out of it shall we (and no worries, this works with leftover chicken too!).  Even after the casserole and sandwich I still have a little left... i'm thinking turkey pot pie to finish it up! 
I have a love of bacon, especially in a sandwich. I wanted to throw together a quick meal using leftover meat again and let me tell ya, this is a yummy one!!! Flavorful roast turkey, salty crunchy bacon, tomatoes, spring mix greens and ranch dressing, doesn't get much easier!