Kung Pao Chicken With Peanuts
By: Anonymous
Published: Saturday, December 5, 2009 - 10:28pm

Ingredients




2 whole chicken breasts, boned, skinned, and cut into ½ inch cubes
1 egg
1/2 teaspoon salt
1 tablespoon cornstarch
2 teaspoons oil
1 teaspoon minced garlic
1 whole scallion, minced
3 whole scallions, cut into ½ inch pieces
3 tablespoons water
1 tablespoon sherry
1 teaspoon sugar
2 tablespoons soy sauce
4 whole chili peppers, cut in half

Preparation

1 Mix until smooth. Add chicken and set aside for 30 minutes. 2 Prepare vegetables (set aside in a bowl): 3 Prepare sauce (set aside in a bowl):