Paneer Tikka
By: ravikumar
Published: Monday, April 30, 2018 - 5:29am

Ingredients




6 tbsp Ching's Schezwan Chutney
300 gms Paneer Cubes
2 Cubed Onions
1 Cubed Capsicum
Lemon juice
Salt to taste

Preparation

1 Step 1: 2 Mix all ingredients (except lemon juice) together in a bowl 3 Step 2: 4 Skewer paneer and veggies alternatively. 5 Step 3: 6 Grill on a non-stick pan for 6-8 minutes or until browned 7 Step 4: 8 Drizzle lemon juice and serve hot with Schezwan chutney.

About

Make restaurant style Paneer Tikka recipe at home with the delicious taste of Desi Chinese Cuisine, it will surely make your taste buds. Serve hot with Schezwan chutney which makes the dish more delicious. Paneer tikka is one of the popular paneer dishes. It’s the best combination of Indian herbs with Chinese taste. It is mouthwatering and rich in taste. One can enjoy it with any main course meal. It is one of the best starter dishes for the small house party. Paneer tikka is a great Chinese healthy food to make.