Fresh Cranberry Pie
By: Anonymous
Published: Wednesday, December 2, 2009 - 10:39pm

Ingredients




4 cups Cranberries
1 cup sugar
1 cup nuts chopped
1 cup melted butter
1 1/2 cups flour
3 eggs
1 1/2 cups sugar

Preparation

1 Grease two pie plates very well. Wash and stem cranberries. Divide evenly into the pie plates Divide sugar evenly into pans. Put nuts on top. 2 Mix butter, flour, oil, sugar & eggs. Spread on top of Cranberries, nuts & sugar. 3 Bake at 350 about 1 hour. 4 Sandee Says: Very easy to make and oh so good. 5 Makes 2 pies