Irresistible Baked Potato Chips
By: Ana Maria Da Costa
Published: Wednesday, September 18, 2013 - 1:26pm

Ingredients




3 medium potatoes
dried herbs (optional)
extra virgin olive oil
salt

Preparation

1 Preheat the oven 200°C/400°F. 2 Wash, peel and slice the potatoes using a mandoline. 3 After washing them for two times, let them inside cold water and add some ice cubes. 4 Put them on a kitchen towel (occupy half of the towel). 5 Cover them with the other half of the kitchen towel and press with your hands to dry them all well. 6 Put them on an oven pan covered with parchment paper trying not to overlay them too much. 7 Add some dry herbs if you like and spray extra virgin olive oil. 8 Bake until colored. 9 Add salt after taking them out of the oven.

About

These baked potato chips are really irresistible and I can tell you in advance that you’ll never prepare enough of them. Your family and friends will always ask for more.