Baked Butter Beans
By: Andie Mitchell
Published: Wednesday, December 2, 2009 - 10:32pm

Ingredients




4 cans Butter beans, drained
1/2 pound Bacon, cut and fried (3 Tbsp.fat reserved)
1 teaspoon Mustard
1/4 cup Brown sugar
1/4 cup Molasses
1 cup Catsup
1 teaspoon Worcestershire sauce

Preparation

1 Mix all ingredients together in a 2 quart casserole dish. Bake at 350 degrees for 1 hour.