Strawberry Angel Food Desserts
By: Anonymous
Published: Saturday, February 20, 2010 - 10:23pm

Ingredients




1 (3 oz.) strawberry Jello
1 (10 oz.) pkg. frozen strawberries
1 tablespoon sugar
Pinch of salt
1/2 angel food cake, torn into pieces (10-in.)
Cool Whip or ½ pt. whipping cream

Preparation

1 Dissolve Jello in 1 1/2 cups boiling water. Stir in thawed strawberries, sugar and salt. Cool until it begins to thicken, fold in the whipped cream or Cool Whip. Cover bottom of 9-inch or 6 c 10 pan with 1/2 of torn angel food pieces. Pour 1/2 of the Jello mixture. Make another layer of torn cake pieces. Pour the rest of the strawberry mixture over cake. Refrigerate 4 to 5 hours to set. Cut in squares.