Mutton Soup
By: Sandhi Ra
Published: Monday, November 25, 2013 - 4:05am

Ingredients




•	200 gram Mutton Bones ,Washed
•	1 Medium Sized Onion, Chopped
•	1 Medium Sized Tomato, Chopped
•	1 Bay leaf
•	4-5 Cloves
•	1 tsp Cumin Seeds
•	6-8 Black Pepper
•	½ tsp Ginger Paste
•	½ tsp Garlic Paste
•	½ tsp Turmeric Powder
•	1-2 tsp Red Chili Powder
•	1 tsp Coriander Powder
•	¼ tsp Black Pepper Powder
•	Water as required
•	1 tbsp Lemon Juice
•	Few Coriander Leaves
•	Oil for fry
•	Salt to taste

Preparation

1 Step 1: Boil mutton in a pressure cooker with 2 cups of water till the 3-4 whistles. Remove mutton from the cooker and keep it aside 2 Step 2: Heat oil in a large pan put bay leaf, cloves, black pepper and cumin seeds. When it crackled, add ginger-garlic paste then Sauté onion over medium flame 3 Continue Reading…  Mutton Soup Recipe: http://recipes.sandhira.com/mutton-soup.html