Crockpot Chicken and Dumplings Recipe

Foodista Cookbook Entry

Category: Main Dishes | Blog URL: http://bubblecrumb.blogspot.com/2010/02/crock-pot-chicken-and-dumplings-recipe.html

This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.

Ingredients

6 boneless skinless chicken breasts (I used 2 very large ones)
2 tablespoons butter
2 cans cream of chicken soup
1 can chicken broth
1 onion diced
1 tablespoon dried parsley
4 grands flaky refrigerator biscuits

Preparation

1
Place chicken in the crock pot. Add butter, cream of chicken soup, chicken broth, diced onion, and parsley.
2
Cook on high for 4-6 hours or low for 8-10.
3
30 minutes before chicken is finished cooking, cut biscuits into 9 pieces and add to crock pot. Gently stir to coat biscuits. Continue to cook for 30 minutes, then serve!
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About

 

Looking for an easy meal your family will love? Look no further!! This Crock Pot Chicken and Dumplings Recipe is sure to please! It's really a cross between Chicken and Dumplings, Chicken stew and Chicken Pot Pie! Add your own personal touches like peas, carrots, potatoes or even mushrooms to make it your own!!

 

 

 

 

 

 

 

 

 

Other Names:

Slow Cooker Chicken and Dumplings

Yield:

6

Added:

Sunday, February 21, 2010 - 9:45am

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