Banana Coffee Cake!!!
By: Lady Catherine ...
Published: Saturday, March 3, 2012 - 9:20am

Ingredients




2 cups all-purpose flour – sifted
1 cup sugar
4 tablespoons of butter
2 eggs
2 ½ tsp. baking powder
4 ripe bananas
½ cup buttermilk
Zest of 1 lemon 1 tsp. vanilla
Topping:
½ cup shredded coconut
2 tablespoons of brown sugar

Preparation

1 Preheat Oven 350 degrees: 2 Sift together the flour and baking powder. 3 In a mixer blend the bananas. Add the butter, vanilla, sugar, eggs and lemon zest. 4 Add the sifted ingredients slowly. 5 Place the batter in buttered 8 x 8 baking pans. 6 Combine the coconut and brown sugar and sprinkle on top of the cakes. 7 Bake about 30-35 minutes or until the toothpick test comes out clean.

About

This is a nice way to use up those old bananas and a delicious addition to a good cup of coffee.
With Love,
Catherine
xo

Comments:
Pearl Steph

your recipe is so good and simple and affordable! i will have to try for it..Thanks for posting this..