Fresh Mushroom Sauteed In Garlic Butter
By: Lani
Published: Wednesday, August 4, 2010 - 8:48am

Ingredients




2 cups mushroom, sliced
3 cloves garlic, minced
1 tablespoon butter
pinch salt
pinch pepper

Preparation

1 Heat butter, saute garlic until fragrant. Add the mushroom. Season with salt and pepper. Cook until thicken.

About


Eat it as side dish or appetizer.