Simple Sponge Cake
By: Anonymous
Published: Thursday, March 4, 2010 - 10:55pm

Ingredients




1 1/4 cups flour (all purpose)
1 teaspoon baking powder
1 cup sugar
7 eggs
1 teaspoon vanilla extract

Preparation

1 Preheat the oven to 180°C 2 Prepare a 10-inch cake pan by placing a parchment paper at the bottom 3 In a small bowl … mix the flour and the baking powder and set aside 4 In a stand up mixer with the whisk attachment; add the eggs, sugar and vanilla 5 Whisk the mixture until it doubles in size 6 Remove the bowl and now all the mixing is to be done by hand .. so that the eggs do not deflate … add the flour a little at a time .. around 2 to 3 tb at a time .. 7 Mix in a round and across motion…meaning … one time go in a circle around the bowl and one time across …  do that gently .. remember we dont want to deflate the eggs …  repeat by adding the flour until u finish the flour mixture 8 Pour into prepared pan and bake for 30 to 40 mins … until tester inserted comes out clean … 9 Decorate the way u like …. and enjoy

About


This is a simple recipe and quiet diverse.. you can use any type of filling for it ... if u would like step by step photos or ideas for fillings ... pass by my blog http://limeandlemon.wordpress.com/  .. and check the strawberry filling with strawberry topping :-)