Thanksgiving Leftovers
By: Diethood
Published: Friday, November 26, 2010 - 8:34am

Ingredients




2 tablespoons EVOO
4 generous portions of cooked turkey, white meat
3 cups of leftover vegetables, or you can use your favorite frozen veggies
2 cups of your leftover turkey gravy
1/4 cup vegetable broth or water
2 cups of leftover stuffing

Preparation

1 On medium heat, pour in the EVOO and add the turkey; cook until heated through, about 3 minutes. 2 Stir in the vegetables, broth or water, and gravy; bring to a boil. 3 Put the stuffing over meat mixture and cover. 4 Simmer on medium-low heat for about 10 min. or until heated through.

About


This is how I take care of my leftovers: throw them all together into a skillet, drizzle on the olive oil, some gravy, a bit of water, and voila!