Ironed Toast
By: Anonymous
Published: Sunday, January 3, 2010 - 11:07pm

Ingredients




2 slc White bread
1 slc Any yellow cheese
1 small Sheet aluminum foil
1 Steam iron

Preparation

1 No, I'm not crazy - this really works:Start heating steam iron to maximum heat, with steam turned OFF. 2 In the meantime, put cheese between bread slices and top with aluminum foil. 3 When the iron is quite hot, put it on the foil, and leave for about 1 min 4 (more or less, depending how brown you like your toasted sandwich). In the meantime you can prepare a second "load". 5 Turn over sandwich, place foil on top and iron other side for another minute. 6 Don't tell your guests how you did it, they'll think you're certifiable!