Total Steps
1
Ingredients
11
Tools Needed
2
Ingredients
- 3 whole fresh green onion, chopped
- 3 ounces Lea & Perrins Worcestershire Sauce
- 1 ounce Paprika
- 1 ounce Louisiana hot sauce
- 3 ounces Light brown sugar
- 1 ounce Cayenne
- ounce Accent seasoning mix
- 1 ounce Black pepper, ground
- pound Pork, ground
- 4 ounces Salt
- pound Venison, ground
Instructions
1
Step 1
Mix all of the ingredients together well. Stuff the mixture into casings.
Tools & Equipment
mixing bowl
sausage stuffer