Pepper Cheese Muffins
By: Anonymous
Published: Wednesday, December 9, 2009 - 10:59pm

Ingredients




2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1 1/2 teaspoons freshly ground pepper
1 tablespoon sugar
1 cup Cheddar cheese sharp, grated
1 cup buttermilk
1 egg beaten
 cup butter melted

Preparation

1 Combine the flour, baking powder, salt, pepper, sugar, and cheese. Mix the buttermilk, beaten egg, and melted butter. Add to the dry ingredients. 2 Stirjust long enough to combine. Divide among 12 greased muffin tins and bake in a preheated 400 F oven about 20-25 minutes. 3 By Sharon Van Loan and Patricia Lee with Mark Hoy Yield: 12

Comments:
MidnightSushi

I can't get over how simple these were to make. The texture was perfect, and the flavor was right on. They definitely exceeded all of my expectations. Thank you so very much!