Fresh Corn Salsa
By: Danelle McCollum
Published: Monday, May 27, 2013 - 6:05pm

Ingredients




2 cups fresh corn kernels (or frozen, thawed)
1 jalapeno, seeded and finely chopped
1/3 cup chopped red onion
1/3 cup chopped fresh cilantro
2 tablespoons freshly squeezed lime juice
Salt and pepper, to taste

Preparation

1 In a medium bowl, stir together corn, jalapeno, red onion, cilantro and lime juice.  Season with salt and pepper, to taste.  Refrigerate until serving.

About

This fresh corn salsa is so simple (with only five ingredients) but so delicious!  It's great with tortilla chips or as a topping for your favorite tacos and burritos.