Fried Banana with Honey & Cinnamon
By: Nikki Brown
Published: Friday, September 22, 2017 - 3:40pm

Ingredients




1 overripe banana
1 tsp. honey
1 tsp. cinnamon
1 tsp. olive oil.

Preparation

1 Heat the olive oil in a frying pan. 2 Slice the banana into small slices (or slice in half lengthways). 3 Add the sliced banana to the frying pan then coat with half of the honey and cinnamon. 4 Fry for 2-3 minutes then flip the banana over and coat the other side with honey and cinnamon. Fry for a further 2-3 minutes. 5 Serve and enjoy!

About

If you’re looking for a healthy snack that’s sweet, delicious and super easy to make, this recipe is perfect for you. It only takes 5 minutes to make and is a great way of using up overripe bananas. You could enjoy this as a sweet, delicious breakfast with Greek yoghurt or serve with banana ice cream and fresh fruit for a super healthy dessert. It’s crispy and caramelised on the outside and deliciously soft on the inside.
For this recipe it’s best to use overripe bananas as they taste sweeter.