Green Salad Tossed With Tomato Dressing

Ingredients

1 Scallion, chopped
1 Celery stalk
1/4 cup Walnuts, toasted
2 lrg Ripe tomatoes
1/8 cup Almonds, toasted
2 tablespoons Lemon juice
1 tablespoon Olive oil

Preparation

1
Combine salad ingredients in a large salad bowl. Set aside.
2
Wash tomatoes & place in a blender or food processor. Process until smooth. Add the remaining ingredients & process until the almonds are smooth & the rest of the ingredients have been well blended. Check the seasoning. Place in a glass jar & refrigerate until ready to serve.
3
Toss prepared salad with dressing. You may not need to use it all.
4
Serve with lots of fresh Italian home-made bread for a refreshing main dish salad in the summer.
5
VARIATION: Substitute pine nuts for the walnuts in the salad. Add a couple of mushrooms if so desired.

Tools

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Yield:

4.0 servings

Added:

Friday, December 4, 2009 - 10:38pm

Creator:

Anonymous

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