Anna's Blue Cheese Dip
By: nna reorda
Published: Thursday, June 23, 2011 - 8:57am

Ingredients




1 cup light mayonnaise
1 cup Greek yogurt
4 green onions, diced
2 tablespoons parsley
4 oz. blue cheese crumbles
garlic powder to taste

Preparation

1 Combine all ingredients in a bowl and serve with veggies or hot wings. 2 The dip is best eaten the same day as it doesn't last very long in the refrigerator.