Lemon Brown Edge Cookies
By: Anonymous
Published: Monday, December 21, 2009 - 10:51pm

Ingredients




3/4 pound butter (could substitute 2 cups sugar
2 eggs
2 1/4 cups flour
1/2 teaspoon vanilla
Grated rind of 1 lemon

Preparation

1 Cream butter and sugar. Add eggs and vanilla. Add grated rind and flour. Heat oven to 350 degrees. Drop 1 teaspoon of dough onto lightly greased cookie sheets. Bake 10 minutes or until browned lightly around edges. Should be quite crisp when cool. Remove from sheets in about 5 minutes.