Ling Cod
By: Anonymous
Published: Sunday, December 6, 2009 - 10:59pm

Ingredients




2 pounds cod
3 tablespoons sesame oil
2 tablespoons soy sauce
1 cup white wine
1 bunch cilantro or 1 handful parsley
2 scallions, chopped
3 garlic, minced
1 teaspoon ginger

Preparation

1 Preheat oven to 375 degrees. Wash fish and brush roaster or rack pan with oil and soy sauce. Place fish in roaster, add wine and remaining ingredients. Bake until fish flakes, about 40-45 minutes.