Pickles
By: Kevin Tu
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 kg cucumbers small, pickling type
inch wash and put  a tupperware container
15 peppers whole
2 teaspoons mustard seed
4 garlic cloves
3 teaspoons dill (eneldo)
on the stove put
2 cups vinegar one white and one
apple
2 cups water
cup ?  salt

Preparation

1 Bring to boil, pour over cucumbersput in refrigerator, let stand a week 2 NOTES : (Tina Bell)