Thai Sweet Chilli Sauce
Ingredients
10 Dried Red Chillies
10 Garlic Cloves
3/4 Cup + 2 tbsp Water
1/2-Cup Vinegar
3/4-Cup Sugar
1 tbsp Cornflour
1 tsp Salt
Preparation
1
Boil 3/4 Cup water in a pan.
2
Take dry chillies in a bowl. Cover it with boiling water and let it soak for 10 minutes.
3
Now take soaked chillies in a blender along with water. Add in sugar, garlic, salt and vinegar in this. Blend it to a puree.
4
Pour this in a saucepan and bring it to a boil.
Boil this for 10 minutes on a low heat so that the flavors will infuse together.
5
Now mix cornflour with 2 tbsp of water. Pour this over the sauce and mix well.
It will start thickening.
6
Bring to boil once or twice.
Switch off the flame and let it cool completely.
7
Store this in a dry airtight glass jar in fridge.
.
About
I must warn you that this sauce is really really addictive (:P) once you taste it craving to have more never ends. It has all the qualities of a perfect sauce; it has hotness of red chillies, sweetness of sugar, flavor of garlic and sourness of vinegar.
Added:
Tuesday, August 27, 2013 - 7:00am
