Paradise Cake

Ingredients

1 pkt Vanilla pudding instant
20 ounces Crushed pineapple, undrained
2 cups Pecans, chopped
1 lrg Cool Whip

Preparation

1
Bake yellow cake mix according to package directions in a 9x13" pan. When baked, pour pineapple over cake. Slice bananas and place evenly over cake.
2
Mix pudding and pour over cake and fruit. Top pudding with chopped nuts.
3
Cover all with Cool Whip. Garnish with more chopped nuts and cherries.

Tools

.

Tags:

Yield:

12.0 servings

Added:

Saturday, December 5, 2009 - 11:14pm

Creator:

Anonymous

Related Cooking Videos