Crock Pot Deer Meat
By: Kitch-N-Chik
Published: Wednesday, December 23, 2009 - 11:43pm

Ingredients




3 lbs. deer meat
1 can cream of mushroom soup
1 can celery soup
1 med. onion
1 can water
1 cup flour
1 cup cooking oil
 teaspoon pepper
1/2 teaspoon salt
 teaspoon lemon pepper

Preparation

1 Salt, pepper and lemon pepper and flour meat. Brown on both sides and place in crock pot. Add remaining ingredients and cook for 4 to 6 hours on medium. Serve over rice.