Cheesy Creamy Elbow Macaroni Pasta Recipe
By: Puja Darshan
Published: Saturday, December 3, 2016 - 7:31pm

Ingredients




Elbow Macaroni - 250 gm (uncooked)
Butter - 1 tbsp
Ginger-garlic paste - 1 tsp
All-purpose flour - 1 tbsp
Milk - 1 cup
Course grain mustard - 1/2 tbsp
Pepper powder - as needed
Cheese - as required
Salt - as required
Toppings:
Cheese - 1 cup
Red chili flakes - as needed
Seasoning - as needed

Preparation

1 Cook the macaroni first and when it's get cooked wash it once with cold water, drain well and set aside. 2 In a pan, melt the butter over medium heat. 3 Add ginger-garlic paste and saute for 1 minute. 4 Then whisk in flour, salt, and pepper and cook for 2 minutes more , stirring constantly. 5 Slowly add milk and heat to boiling. 6 Heat mixture until it bubbles over medium heat. 7 Reduce heat to low and add in cheeses. Stir until melted. 8 Add the course-grain mustard and cheeses and stir until smooth. 9 Now add macaroni to the cheese sauce and mix well. 10 Now top it up with one cup cheese, chili flakes and oregano seasoning. 11 Cover the pan with a lid until the cheese gets melted properly. 12 So the cheesy creamy elbow macaroni pasta recipe is ready to serve now.

About

Cheesy Creamy Elbow Macaroni Pasta recipe, is a pasta made with elbow macaroni and has a lot of cheese in it. You will love it if you are a fan of cheese..